Agriculture


Overview

Southwest Kansas is a major participant in the world of agriculture and has traditionally been very strong in cattle and crop production. More recently, other industries such as swine and dairy production have expanded in southwestern Kansas, further expanding the region’s impact on global agriculture. The Agriculture program at Seward County Community College strives to meet the needs of this rapidly changing agricultural environment by offering a variety of opportunities for those interested in the field. From the irrigated fields on-site to the two automated greenhouses where we grow a variety of crops, flowers, and even tilapia. We handle our own grain grown on campus thanks to our Grain Elevator Operator program. SCCC is one of the few community colleges in the country with the capability to make our own biodiesel on-site. For those interested in animals, we also have a competitive livestock judging team along with a herd of show goats utilized in the classroom for learning as well as the show ring.

Topics, skills, and concepts:

  • Animal Science
  • Agronomy
  • Agri-Business
  • Grain Elevator Operations
  • Ag Mechanics

Approximate Cost

2026-2027 Financial Aid Cost of Attendance Budgets

(Estimates Based on Full-Time Enrollment)

Expenses included in this Cost of Attendance are outlined by federal law. These are estimates of the total cost of attending SCCC for one year. Cost of Attendance is used to determine each student’s eligibility for financial aid as you may not receive federal aid greater than your cost of attendance. THIS IS NOT YOUR BILL.

Tuition and Fees:

Seward County Resident

 

$4,704

In State$4,800
Border State$5,496
Out of State/International$5,952

Books, Course Materials, Supplies

and Equipment:

$1,570
Food and Housing: 

On Campus (SLC)

Off Campus

With Parents/Relatives

$8,960

$9,160

$5,496

Personal Expenses:$3,084
Transportation:$1,552.50
Loan Fees:$50
Credential & Licensure Costs:Varies by program/course

Career Opportunities

The field of agriculture provides a number of diverse opportunities in both new areas of employment and traditional production. Agriculture and related industries need qualified personnel with skills and knowledge in livestock and crop production, science, management, marketing, and business. Students interested in agriculture could be employed as:

  • Field representatives for breed associations
  • Meat inspectors
  • Feedlot managers/swine farm managers
  • Farm and ranch manager
  • Grain bin operators
  • Bank agricultural representatives
  • Entomologists
  • Veterinary field
  • Natural resources conservationists
  • Agricultural instructors
  • Agricultural journalists
  • Agricultural engineers

Clubs & Organizations

Livestock Judging Team

Seward County Community College offers opportunities for students to participate in activities that will add to their college experience. SCCC offers a nationally competitive livestock-judging program, in which a team represents the college in contests throughout the United States. This activity builds decision–making, communication, and reasoning skills that are in high demand by today’s employers. Scholarships are available for members of the Livestock Judging Team.

Block and Bridle

Block and Bridle is a chapter of the National Block and Bridle Club. The purpose of this club is to promote the improvement and increase the interest among students of Animal Science and to bring about closer relationships among men and women pursuing some phase of Animal Science as a profession. We promote a higher scholastic standard and a more complete understanding of Animal Science among student members, promote animal agriculture through development of a program of activities that will supplement students’ study of the animal sciences in colleges and universities, and enhance professionalism of students who will one day be leaders in the animal agriculture industry.

Curriculum

Associate of Applied Science

The Associate of Applied Science degree is a two-year degree that prepares students for work in their chosen field after graduation. Fundamental skills in the industry are the primary focus for students seeking this degree option.

View Associate of Applied Science Curriculum

Associate of Science

The Associate of Science degree is a two-year degree that prepares students to transfer to a four-year school to complete their full degree in their chosen field. Fundamentals of the industry are a core emphasis, but general education requirements make up the bulk of the curriculum.
The Associate of Science degree is a two-year degree that prepares students to transfer to a four-year school to complete their full degree in their chosen field. Fundamentals of the industry are a core emphasis, but general education requirements make up the bulk of the curriculum.

View Associate of Science Curriculum

Program Faculty

Megan Rice

Agriculture Instructor
Room V103
Agriculture Building

Megan Rice holds a bachelor’s degree in Animal Science and Industry and is currently pursuing a Master of Agriculture at West Texas A&M University. She enjoys teaching at SCCC because of the wonderful students she works with and the friendly, supportive faculty and staff. Outside of the classroom, Megan and her husband have a 14-year-old son who is active in basketball, football, track, 4-H, and livestock judging, as well as a 19-year-old daughter pursuing an Agricultural Communications degree at Oklahoma State University and SCCC. In her classes, students can expect an engaging and active learning environment where participation and discussion are encouraged.

Matteo Tosoni

Agronomy Instructor
V107
Agriculture Building

Professor Matteo Tosoni brings a strong academic background and a passion for student learning to SCCC AG. He earned his Ph.D. in Plant and Soil Science from Texas Tech University, along with both a Master of Science in Agricultural Biotechnology and a Bachelor of Science in Biotechnology from University of Verona. Professor Tosoni enjoys sharing his enthusiasm for agriculture and science while helping students become curious, engaged, and confident learners. Outside the classroom, he enjoys continuing to learn new things and trying different foods. Students in his classes can expect an encouraging environment where questions are always welcomed, because every question is an opportunity to learn.

Mark Cross

Agriculture Technician
V111
Agriculture Building

Contact Information

Agriculture

Megan Rice
V106
Agriculture Building